Scarbolo Mepari 2020 is an elegant white wine from the Friuli-Venezia Giulia region, showcasing the region’s unique terroir and the winery’s dedication to sustainable practices. This wine features a deep ruby color with aromatic notes of ripe cherries, plums, and subtle spices.
“BABICH SELECT BLOCK MARLBOROUGH SAUVIGNON BLANC 2021” has been added to your cart. View cart
New
SCARBOLO MEPARI 2020
RM285.00
Scarbolo is a distinguished winery located in the Friuli-Venezia Giulia region of Italy, renowned for its commitment to sustainable viticulture and high-quality winemaking. Founded by the Scarbolo family, the winery emphasizes organic and biodynamic farming practices, aiming to express the unique terroir of their vineyards. Scarbolo is celebrated for its vibrant white wines, particularly those made from Sauvignon Blanc, Pinot Grigio, and Friulano, which showcase the region’s diverse microclimates and soil types.
SKU:
ITA 1791020
Category: White Wine
Description
Additional information
Country |
ITALY |
---|---|
Region |
Friuli |
Grape Variety |
Pinot Grigio |
Alcohol Volume |
13% |
Alcohol Type |
WHITE |
Size |
750ml |
Brand |
Scarbolo |
Shipping & Delivery
Related products
BABICH HEADWATERS ORGANIC SAUVIGNON BLANC 2022
RM125.00
Established in 1916, Babich has evolved as a major producer, now the oldest family owned winery in Marlborough, A sustainable production and a willingness to invest in the future ensures that this approach will continue to deliver fine wines which fully reflect the fruit of the variety and the terroir of the land.
BABICH MARLBOROUGH SAUVIGNON BLANC 2023
RM115.00
Established in 1916, Babich has evolved as a major producer, now the oldest family owned winery in Marlborough, A sustainable production and a willingness to invest in the future ensures that this approach will continue to deliver fine wines which fully reflect the fruit of the variety and the terroir of the land.
BROKENWOOD SÉMILLON 2020
RM160.00
ESSER WINERY SAUVIGNON BLANC 2018
RM120.00
Esser literally means "eater" in German. This could be the underlying reason why the Esser family chose to make wine to accompany food. On arrival to the U.S., not speaking a word of English, the two lived in Evanston, Illinois and remained there for 12 years before moving to the Napa Valley. Manfred became the president and partner of Cuvaison winery for 12 years before he moved on to consult world-wide for various companies. In 2002, Manfred finally decided to make his dream come true by creating his own wine with the intention to exceed ones expectations.
JOEL GOTT CHARDONNAY 2019/2021
RM150.00
Founded in 1996 by Joel and Sarah Gott, husband and wife winemaking team and has received great review from Robert Parker and Wine Spectator. Sarah Gott worked previously in Joseph Phelps winery. Joel himself fourth-generation California vintner, who was born into a family of California vintners – his grandfather ran Inglenook Winery in the 60’s, and his father founded Montevina Winery in the 70’s.
PASQUA PINOT GRIGIO 2022
RM80.00
Pasqua is a prestigious winery located in the Veneto region of Italy, renowned for producing high-quality wines that reflect the diverse terroir of the area. Founded in 1925 by the Pasqua brothers, the winery has a long-standing tradition of winemaking, combining both modern techniques and traditional practices to create exceptional wines.
PRANZEGG TONSUR VINO BIANCO 2019
RM235.00
Pranzegg is a small, family-run winery located in Alto Adige (South Tyrol), Italy, known for its commitment to natural and biodynamic winemaking. Founded by Martin Gojer, Pranzegg focuses on creating authentic, terroir-driven wines that express the unique characteristics of the region's mountainous landscape. The winery emphasizes minimal intervention in the vineyard and cellar, using organic farming methods and allowing spontaneous fermentation.
RONGOPAI SAUVIGNON BLANC 2022
RM105.00
Rongopai is a respected New Zealand wine producer with a history dating back to 1932. The name "Rongopai" means "good taste" or "good feeling" in the indigenous Māori language, reflecting the brand’s commitment to crafting wines that capture the spirit of New Zealand's pristine environment. Based in Marlborough, one of the world’s most celebrated wine regions, Rongopai is known for producing high-quality wines, especially Sauvignon Blanc, that showcase vibrant flavors, freshness, and the unique terroir of New Zealand. The brand is dedicated to sustainable viticulture and winemaking practices, ensuring that each bottle reflects both the quality of the land and the skill of the winemaker.