Pranzegg Tonsur Vino Bianco 2019 is an artisanal, natural white wine from the Alto Adige region in Northern Italy. It is made using organic and biodynamic practices, resulting in a wine with distinctive character. This wine is golden in color, offering complex aromas of white flowers, stone fruits, and herbal notes.
“MAUDE WINES MT MAUDE VINEYARDS CHARDONNAY 2016” has been added to your cart. View cart
New
PRANZEGG TONSUR VINO BIANCO 2019
RM235.00
Pranzegg is a small, family-run winery located in Alto Adige (South Tyrol), Italy, known for its commitment to natural and biodynamic winemaking. Founded by Martin Gojer, Pranzegg focuses on creating authentic, terroir-driven wines that express the unique characteristics of the region’s mountainous landscape. The winery emphasizes minimal intervention in the vineyard and cellar, using organic farming methods and allowing spontaneous fermentation.
SKU:
ITA 2422019
Category: White Wine
Description
Additional information
Country |
ITALY |
---|---|
Region |
Alto Adige |
Grape Variety |
Chardonnay, MĂ¼ller-Thurgau, Pinot Bianco, Sylvaner |
Alcohol Volume |
12.5% |
Alcohol Type |
WHITE |
Size |
750ml |
Brand |
PRANZEGG |
Shipping & Delivery
Related products
BABICH HEADWATERS ORGANIC SAUVIGNON BLANC 2022
RM125.00
Established in 1916, Babich has evolved as a major producer, now the oldest family owned winery in Marlborough, A sustainable production and a willingness to invest in the future ensures that this approach will continue to deliver fine wines which fully reflect the fruit of the variety and the terroir of the land.
BABICH MARLBOROUGH PINOT GRIS 2022
RM115.00
Established in 1916, Babich has evolved as a major producer, now the oldest family owned winery in Marlborough, A sustainable production and a willingness to invest in the future ensures that this approach will continue to deliver fine wines which fully reflect the fruit of the variety and the terroir of the land.
BROKENWOOD CHARDONNAY 2019
RM190.00
The first noticeable aspect is a beautiful green colour and lifted honey dew melon fruit. The finesse on both aroma and palate comes from earlier picking dates and older, large format French oak. Some ‘bran meal’ notes but the fruit takes centre stage with stone fruit and zesty citrus characters.
DEEP DOWN MARL SAUVIGNON BLANC 2022
RM135.00
Deep Down was founded by Clive Dougall, who was Winemaker at Seresin Estate for 12 years, and Peter Lorimer. Deep Down’s wines are all fermented naturally by the vineyard yeasts that live on the grapes, which promotes the true character of the vineyard, while delivering increased depth, complexity and texture to the wines.
JOEL GOTT SAUVIGNON BLANC 2021
RM150.00
Founded in 1996 by Joel and Sarah Gott, husband and wife winemaking team and has received great review from Robert Parker and Wine Spectator. Sarah Gott worked previously in Joseph Phelps winery. Joel himself fourth-generation California vintner, who was born into a family of California vintners – his grandfather ran Inglenook Winery in the 60’s, and his father founded Montevina Winery in the 70’s.
PASQUA PINOT GRIGIO 2022
RM80.00
Pasqua is a prestigious winery located in the Veneto region of Italy, renowned for producing high-quality wines that reflect the diverse terroir of the area. Founded in 1925 by the Pasqua brothers, the winery has a long-standing tradition of winemaking, combining both modern techniques and traditional practices to create exceptional wines.
SCARBOLO MY TIME 2018
RM185.00
Scarbolo is a distinguished winery located in the Friuli-Venezia Giulia region of Italy, renowned for its commitment to sustainable viticulture and high-quality winemaking. Founded by the Scarbolo family, the winery emphasizes organic and biodynamic farming practices, aiming to express the unique terroir of their vineyards. Scarbolo is celebrated for its vibrant white wines, particularly those made from Sauvignon Blanc, Pinot Grigio, and Friulano, which showcase the region's diverse microclimates and soil types.
UGGIANO PRESTIGE VERMENTINO 2022
RM110.00
The Azienda Uggiano was originally set up by a group of Bergamo businessmen with a passion for Tuscan wines and inspired by a wine expert, Giuseppe Losapio. In 1976, the vineyard expanded and settled at San Vincenzo a Torri, a beautiful location in the heart of Tuscany, nestled in the countryside in the midst of monasteries, churches and country villas.