CRAVEN CHENIN BLANC KARIBIB 2022

Established in 1916, Babich has evolved as a major producer, now the oldest family owned winery in Marlborough, A sustainable production and a willingness to invest in the future ensures that this approach will continue to deliver fine wines which fully reflect the fruit of the variety and the terroir of the land.

The first noticeable aspect is a beautiful green colour and lifted honey dew melon fruit. The finesse on both aroma and palate comes from earlier picking dates and older, large format French oak. Some ‘bran meal’ notes but the fruit takes centre stage with stone fruit and zesty citrus characters.

The land has to be loved, protected, and cared for. We are its guardians: we want to make it profitable, not exploit it. Because, in that way, its fruits thrive all the more, and the quality of the wines that we obtain from them also continues to grow. Our members are small-scale farmers: they are familiar with every inch of their vineyards, and they know just when and how to intervene in order to obtain the best from their grapes. And we, the cooperative, help them with agronomical and oenological support, investing in specialist personnel and in production technology.

Rongopai is a respected New Zealand wine producer with a history dating back to 1932. The name "Rongopai" means "good taste" or "good feeling" in the indigenous Māori language, reflecting the brand’s commitment to crafting wines that capture the spirit of New Zealand's pristine environment. Based in Marlborough, one of the world’s most celebrated wine regions, Rongopai is known for producing high-quality wines, especially Sauvignon Blanc, that showcase vibrant flavors, freshness, and the unique terroir of New Zealand. The brand is dedicated to sustainable viticulture and winemaking practices, ensuring that each bottle reflects both the quality of the land and the skill of the winemaker.