Babich Marlborough Pinot Gris 2022 is a fresh and aromatic New Zealand white wine that highlights the purity and vibrancy of the Pinot Gris grape. From the iconic Marlborough region, this wine offers a bouquet of ripe pears, apples, and delicate floral notes with hints of spice.
New
BABICH MARLBOROUGH SAUVIGNON BLANC 2023
RM115.00
Established in 1916, Babich has evolved as a major producer, now the oldest family owned winery in Marlborough, A sustainable production and a willingness to invest in the future ensures that this approach will continue to deliver fine wines which fully reflect the fruit of the variety and the terroir of the land.
Description
Additional information
| Country |
NEW ZEALAND |
|---|---|
| Region |
Marlborough |
| Grape Variety |
Sauvignon |
| Alcohol Volume |
12.5% |
| Alcohol Type |
WHITE |
| Size |
750ml |
| Brand |
BABICH |
Shipping & Delivery
Related products
BODEGAS NAIA K NAIA – VERDEJO 2021
In 2002, Bodegas Naia set-up in La Seca, a region that is considered a grand cru in Rueda with the idea of making great white wines. Since then, the cornerstone of its work has been a selection of old vines of the autochthonous Verdejo. They are untrained vines, and some are pre-phylloxera. The vineyard is owned by Bodegas Naia and is 21.4 hectares in size and includes some strains that are more than a century old. From this raw material, the winery has been creating white wines that, over the years, have delighted many and have obtained top recognition and prizes.
CARRICK BANNOCKBURN SAUVIGNON BLANC 2020
Carrick Wines is a boutique winery located in the heart of Central Otago, New Zealand, renowned for its stunning landscapes and unique terroir. Established in 1993 by the Carrick family, the winery focuses on sustainable viticulture, utilizing organic and biodynamic practices to cultivate its grapes. The vineyard is situated in the Bannockburn sub-region, where the combination of a cool climate, diverse soils, and long growing season allows for the production of high-quality wines.
DEEP DOWN MARL SAUVIGNON BLANC 2022
Deep Down was founded by Clive Dougall, who was Winemaker at Seresin Estate for 12 years, and Peter Lorimer. Deep Down’s wines are all fermented naturally by the vineyard yeasts that live on the grapes, which promotes the true character of the vineyard, while delivering increased depth, complexity and texture to the wines.
E’GOT BIANCO – TREBBIANO CHARDONNAY 2022
The land has to be loved, protected, and cared for. We are its guardians: we want to make it profitable, not exploit it. Because, in that way, its fruits thrive all the more, and the quality of the wines that we obtain from them also continues to grow. Our members are small-scale farmers: they are familiar with every inch of their vineyards, and they know just when and how to intervene in order to obtain the best from their grapes. And we, the cooperative, help them with agronomical and oenological support, investing in specialist personnel and in production technology.
JOEL GOTT SAUVIGNON BLANC 2021
Founded in 1996 by Joel and Sarah Gott, husband and wife winemaking team and has received great review from Robert Parker and Wine Spectator. Sarah Gott worked previously in Joseph Phelps winery. Joel himself fourth-generation California vintner, who was born into a family of California vintners – his grandfather ran Inglenook Winery in the 60’s, and his father founded Montevina Winery in the 70’s.
MANDRAROSSA BERTOLINO SOPRANO 2018
Mandrarossa is a respected winery in Sicily, Italy, known for producing high-quality wines that showcase the island's unique terroir. With a focus on indigenous grape varieties like Nero d'Avola and Grillo, Mandrarossa's wines exhibit vibrant flavors and excellent balance. The winery emphasizes sustainable practices and blends tradition with modern techniques, resulting in a diverse portfolio of red, white, and rosé wines that are perfect for various occasions.
RONGOPAI SAUVIGNON BLANC 2022
Rongopai is a respected New Zealand wine producer with a history dating back to 1932. The name "Rongopai" means "good taste" or "good feeling" in the indigenous Māori language, reflecting the brand’s commitment to crafting wines that capture the spirit of New Zealand's pristine environment. Based in Marlborough, one of the world’s most celebrated wine regions, Rongopai is known for producing high-quality wines, especially Sauvignon Blanc, that showcase vibrant flavors, freshness, and the unique terroir of New Zealand. The brand is dedicated to sustainable viticulture and winemaking practices, ensuring that each bottle reflects both the quality of the land and the skill of the winemaker.
SCARBOLO MEPARI 2020
Scarbolo is a distinguished winery located in the Friuli-Venezia Giulia region of Italy, renowned for its commitment to sustainable viticulture and high-quality winemaking. Founded by the Scarbolo family, the winery emphasizes organic and biodynamic farming practices, aiming to express the unique terroir of their vineyards. Scarbolo is celebrated for its vibrant white wines, particularly those made from Sauvignon Blanc, Pinot Grigio, and Friulano, which showcase the region's diverse microclimates and soil types.